Turkish Oven-Bakes Pasta: Today’s Recipe

Turkish Oven-Bakes Pasta: Today’s Recipe

In Turkey, we call dishes made with flour as “hamur isleri” or “dough works,”. They have always been popular in Turkish cuisine. In this, you can count everything from meat-filled dumplings, dried homestyle noodles and tasty layered cheese pies. You can make them with freshly rolled out sheets “yufka“. Because the fresh dough has been…