According to some, Hengel, according to others, hıngel, hangel, Turkish leaf ravioli, or empty ravioli. But the name doesn’t matter. It is one of the… Read More »Turkish Leaf Ravioli (Hangel) | A Delicious and Demanding Turkish Flavor
Turkish flavors and Turkey may be famous for their kebabs, but the popular dish is just the tip of the iceberg when it comes to… Read More »Attention for Food Pleasure: 23 Mouth-Watering Turkish Flavors
Manti is a traditional Turkish dish that has been enjoyed for centuries. Similar to Italian ravioli, manti is a type of dumpling filled with seasoned… Read More »Manti: Recipe and Origins and Variations of Turkish Ravioli